Prawns are a crowd-favourite seafood wherever you go. From biryanis to curries, prawns never fail to impress us. Prawns are not just delicious, they are also highly nutritious and are a great source ...

Do you ever feel a sense of deja vu when a piece of news comes up? Well, that’s certainly what I felt when I heard that Telok ...

Whether you love your prawns barbecued, pan-fried or tossed, nothing pleases like a prawn. Is there anything prawns can’t do? We like them tossed through pasta in a spicy tomato sauce or done wafu ...

Freshwater prawn widely known as golda chingri is being cultivated successfully in Naogaon. For the first time, Raju Sardar ...

About Prawn Tikka Masala Recipe: Prawns are important types of seafood popularly consumed all around the world due to a huge amount of protein it provides and for the versatility with which it can be ...

I’ve always considered prawns my favourite (and thus, the best) shellfish because of their versatility; spicy hae bee hiam rolls at Chinese New Year are an elite-tier snack and it’s impossible for me ...

Called keropok in Malaysia and krupuk udang in Indonesia, prawn crackers are associated most closely with these two countries, even though they are popular throughout Southeast Asia – and the world ...

The prawn cocktail has become such a figure of culinary fun in recent years that it is hard to take it seriously as a dish – prawn marie rose sandwich may be one of the safer bets on an office ...

PRAWN crackers are a staple in every Chinese takeaway – but how much seafood does the crunchy treat actually contain? Channel 4 presenter and farmer Jimmy Doherty ventured out to Thailand to find out ...

Gwyneth Ang got her first job at Burnt Ends, a Michelin-starred restaurant in Singapore. She went on to open a hawker stall selling prawn noodles, which later expanded into a casual eatery. Now, Ang ...

Most Australian wild-caught tiger prawns are exported internationally. With low prices and a drop in international demand, the northern prawn fishery is looking to push more into the domestic market.